Committed carnivores know that a good steak straight from the barbecue is a special thing, and the 'Steak To Go' kit from New York's Strip House restaurant makes it easier for meat-eaters to make perfect steaks on their own.
While anyone can throw a piece of meat on the barbecue, preparing a quality meal takes a combination of good ingredients and know-how. Getting good ingredients, especially a good cut of meat, can be difficult, especially if consumers don't have a reliable butcher in the area. Strip House's Steak To Go kit provides quality cuts, seasoning ingredients and preparation instructions to make barbecuing easier.
The kit comes with six cuts of meat in total: two filet mignons, two New York Strip Steaks and two boneless ribeyes. Far too much for one diner, the kit is best suited for a party of carnivores.