On its own, a premium matcha latte is a great provider of beneficial antioxidants and other compounds for heart and brain health. Jade Leaf Matcha is now introducing a range of Matcha Latte Infusions with functional benefits in four varieties: GLOW, PROTECT, THINK and BALANCE. Each blend is made with a base of premium, certified organic Japanese matcha that's enriched with functional and adaptogenic ingredients.
While GLOW is a solution that's been crafted to support healthy hair, skin, nails, organs and tissues with collagen and biotin, PROTECT is bolstered by anti-inflammatory turmeric, ginger, cardamom, cinnamon and black pepper. BALANCE is a matcha latte that also boasts prebiotics and probiotics for the support of the immune and digestive systems, while the final blend in the new range, THINK helps with brain health, cognitive function and clarity.
What Makes This Trend Stand Out
- Functional Matcha Latte Infusions
- Introducing matcha latte infusions with functional benefits, such as supporting healthy hair, skin, nails, organs, and tissues or boosting brain health.
- Enriched Ingredients in Matcha Lattes
- Using enriched ingredients like collagen, biotin, turmeric, ginger, cardamom, cinnamon, black pepper, prebiotics, and probiotics in matcha lattes for added health benefits.
- Premium Certified Organic Japanese Matcha
- Utilizing premium certified organic Japanese matcha as a base in matcha latte infusions for a high-quality and flavorful experience.
Sectors Adopting This
- Functional Beverages
- Creating innovative functional beverages by infusing matcha lattes with ingredients that provide specific health and wellness benefits.
- Health and Wellness
- Exploring opportunities to enhance health and wellness products by incorporating enriched ingredients like collagen, biotin, turmeric, ginger, cardamom, cinnamon, black pepper, prebiotics, and probiotics.
- Organic Food and Beverage
- Capitalizing on the demand for premium, certified organic Japanese matcha by offering a range of matcha latte infusions with added functional benefits.
