At first when you hear poutine waffle, you might think of a traditional French Canadian dish made with waffle fries, cheese curds and gravy. The Vulgar Chef, however, has his own ideas. Using a waffle iron, the food blogger used slightly warmed up frozen french fries to create a giant waffle. The whole thing is then topped with cheese and gravy, making it the most epic Canadian savory waffle.
Using the same waffle maker and method, he expanded beyond the poutine waffle to make pulled pork waffles and a corned beef hash waffle topped with an egg. That essentially means by using the iron as a grill, you can enjoy waffle shaped everything for every meal.