Free Trend Report Free 2019 Report & eBook

Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book. Our Research Methodology

This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.

The New Savoursmith Potato Crisp Flavors are for Discerning Palates

 - Sep 29, 2016
References: savoursmiths & foodbev
Offering a wide array of new artisanal snack options for adults to enjoy, the Savoursmith potato crisps lineup just got a whole lot more foodie-oriented. The Savoursmith chips are created using fresh potatoes that are harvested from the brand's own farm and rapeseed oil.

The new Savoursmith crisp flavors include champers and serrano chili, parmesan and port, truffle and rosemary and even wagyu beef with honey and mustard. As one can see, the premium flavor profiles are much more specific than the traditional options currently on the market and will likely attract the attention of mature consumers and foodies.

The new Savoursmith potato crisp flavors were described by the brand's co-founders, Mike Russel Smith and Colette Cronje: "This is an exciting new venture for us, with the launch of Savoursmiths, we are bringing something original, fun and exciting to the UK snack market. Savoursmiths meets consumer demand by introducing an innovative and epicurean offering that is produced with the very finest ingredients -- potatoes and rapeseed oil harvested at the family farm, alongside luxurious international ingredients."