Peppermint mocha is certainly a popular flavor for the festive season but High Brew is launching its version earlier than expected with the tagline of “2020 was crazy y’all, so in 2021 we’re having Christmas in July.” The brand states that its “delicious cold brew MIGHT be even better in the warm summer heat, with a peppermint dark chocolate twist to give you the necessary natural energy to handle any beach vacation.” The flavor is launched with a limited run so those looking to see whether a cold peppermint mocha suits their summer mood better hurry up.
As usual, High Brew’s beverage is conscious of health needs. The drink is lightly sweetened with pure cane sugar, contains about 130 to 150 mg of naturally occurring caffeine per serving, and is deemed to be less acidic than traditional hot brewed coffee. With a rating of five stars out of five stars, the Peppermint Mocha is definitely promising.
Image Credit: High Brew
Key Themes Behind This Trend
- Christmas in July
- The trend of early release of holiday-themed products in the summer season.
- Cold Brew Innovation
- The trend of experimenting with unique flavors and combinations in cold brew beverages.
- Healthy Caffeine Alternatives
- The trend of offering alternative caffeine sources with health-conscious and natural ingredients.
Where This Applies
- Beverage Industry
- Opportunities for beverage companies to expand their product lines with seasonal and unique flavors.
- Food Industry
- Opportunities to create food products or pairings that complement unique beverage flavors.
- Wellness Industry
- Opportunities for wellness companies to collaborate with beverage companies to promote natural and healthy caffeine sources.
