Amy's recently expanded its lineup of frozen vegan entrees with the debut of its new Paella Bowl. Featuring cubes of roasted tofu instead of meat or seafood, the new dish is ideal for vegan and vegetarian consumers who are short on cooking time.
Amy's new Paella Bowl is a frozen entree made from organic, gluten-free ingredients. The entire dish is certified-vegan and contains a flavorful mix of Arborio rice, peas, carrots, red bell peppers, tomatoes, green beans and house-made tofu that has been roasted and marinated. To recreate the taste of the beloved Spanish dish, the entree is infused with traditional paella spices such as garlic, saffron, wood-smoked paprika and black pepper.
Ideal for vegans or those with dietary restrictions, the new vegan Paella Bowl is a tasty and convenient dinner option.