The Blue Circle Original Salmon Burgers are being launched by the company to offer consumers with a simple yet flavorful way to enhance their favorite sandwiches or burgers with seafood. The burgers are made with just four ingredients including Atlantic salmon, salt, pepper and lemon to put a focus on simplicity without skimping on flavor. Each of the patties are hand-pressed during production to ensure that only the finest-quality product is shipped out.
The Blue Circle Original Salmon Burgers contain 22-grams of protein per serving, while also being rich in omega 3s and antioxidants. The burger is suitable for being cooked from frozen or thawed and maintains a free-from formula that has no added antibiotics, hormones or sugar in the mix.
Key Themes Behind This Trend
- Simple-ingredient Foods
- Companies can innovate by producing food products with a limited number of ingredients that still pack a flavorful punch.
- Seafood Burgers and Sandwiches
- There is an opportunity for companies to develop seafood-centric sandwiches and burgers that offer a healthier protein alternative.
- Frozen and Ready-to-cook Foods
- Companies can capitalize on the convenience trend by offering frozen foods that are easy to cook and still maintain high nutritional value.
Where This Applies
- Food Manufacturing
- Companies within this sector can produce and distribute similar simple-ingredient foods to keep up with the trend.
- Fast Food
- Fast food companies can capitalize on the seafood burger and sandwich trend and offer a healthier option on their menu.
- Frozen Food
- Frozen food companies can expand their product line by offering easy and healthy frozen meal options, like the Blue Circle salmon burgers.
