Trader Joe’s Organic Stone Ground Yellow Corn Taco Shells are Super Crisp
Katherine Pendrill — January 15, 2021 — Lifestyle
References: traderjoes
If you want to take your taco Tuesday to the next level, but don't want to sacrifice your commitment to buying organic, Trader Joe's new Organic Stone Ground Yellow Corn Taco Shells are just what you need.
Trader Joe's new Organic Stone Ground Yellow Corn Taco Shells are a delicious take on a staple taco ingredient. The brand starts with organic stone-ground yellow corn, which is combined with other organic ingredients such as organic sunflower and/or organic safflower oil, and a little bit of lime. The shells are then made by cooking the corn in expeller-pressed oil, which gives the shells a light, yet crispy texture. As Trader Joe's explains, "the classic, hard-shell-taco shape is ideal for filling with ground beef, shredded cheese & lettuce, salsa, and guacamole to ensure a stellar—or might we say, "shellar.'"
Image Credit: Trader Joe's
Trader Joe's new Organic Stone Ground Yellow Corn Taco Shells are a delicious take on a staple taco ingredient. The brand starts with organic stone-ground yellow corn, which is combined with other organic ingredients such as organic sunflower and/or organic safflower oil, and a little bit of lime. The shells are then made by cooking the corn in expeller-pressed oil, which gives the shells a light, yet crispy texture. As Trader Joe's explains, "the classic, hard-shell-taco shape is ideal for filling with ground beef, shredded cheese & lettuce, salsa, and guacamole to ensure a stellar—or might we say, "shellar.'"
Image Credit: Trader Joe's
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