One of the newest Nissin Cup Noodle products to be released in Japan features an unusual blend of matcha green tea and a seafood soup base.
The new product features Nissin's classic seafood Cup Noodle base, but with a twist from real matcha powder. This unusual ingredient addition gives the noodle soup a rich and creamy texture. On top of the soup base itself, the noodles are also infused with matcha flavor, which gives them a light green color.
The Matcha Seafood Cup is part of a limited-edition release from Nissin's 'Japan Noodles' collection, which also includes beloved flavors like Sukiyaki Donbei Udon and Ume Kobucha Yakisoba, as well as packaging that celebrates popular cultural motifs.
Green Tea Noodle Cups
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