Mosa Meat is a company that's looking to disrupt the $1 trillion meat market with its cultured meat solution—specifically by targeting high-end restaurants. The solution that the brand is working towards is set to be on the market in a matter of just one to two years.
As Mosa Meat describes: "the livestock sector is responsible for more than 18% of human-induced greenhouse gas emissions. And the burden of meat production is only expected to worsen since global demand for meat is forecast to rise significantly towards 2050." Ultimately, Mosa Meat aims to create a solution to make the mass production of cultured meat affordable.
Across the food and fashion industries, vegan and cruelty-free brands are emerging as innovators that are being celebrated and supported by consumers for the betterment of their personal health, animal welfare and the environment.