Cappello's is helping keto dieters to enjoy more of the comfort food they love with a new line of low net carb pizzas the brand's very first line of Keto Certified pizzas. Intentionally crafted with healthy fats and high fiber, the frozen pizzas are made suitable for low-carb dieters and those following keto protocols thanks to grain-free almond flour.
The nutrient-dense pizzas also feature turnips, cage-free eggs and flaxseed. According to the brand, "Cappello's is the first consumer packaged goods brand to identify and leverage the magic of turnips in a frozen meal," and it makes the most of the root vegetable's many minerals, vitamins, fiber and fatty acids.
These keto-friendly pizzas can be found in several varieties, including Whole Milk Mozzarella Keto Cheese Pizza and the Keto Buffalo Ranch topped with Roasted Cauliflower.
Key Themes Behind This Trend
- Low Net Carb Foods
- Opportunity for companies to create more food options for low-carb dieters and those following the keto diet that are still satisfying and packed with nutrients.
- Innovative Pizza Toppings
- Potential for pizza companies to experiment with unique and unexpected toppings, such as turnips, to create differentiated and nutrient-dense options for consumers.
- Keto-certified Products
- Advancement in labeling and certifying keto-friendly products provides an opportunity for food companies to tap into this growing diet trend.
Where This Applies
- Frozen Food
- Frozen food manufacturers can innovate by creating keto-certified frozen meals with low net carb ingredients and nutritious toppings, like turnips and flaxseed.
- Pizza
- Pizza companies can capitalize on the keto diet trend by offering innovative, keto-friendly options that meet the dietary restrictions while still being satisfying and delicious.
- Food Labeling
- Food labeling companies have an opportunity to create new certifications and standards for keto-friendly products that can help consumers identify and purchase these products more easily.
