Model Practice has successfully transformed a compact 900-square-foot space in Manhattan's historic Garment District into Lifted Lid, the flagship location for Korean fast-casual concept Sopo. The execution of this project was recognized with the prestigious Architizer 2025 A+Awards.
Model Practice's design approach ingeniously reinterprets the traditional Korean dosirak lunchbox through architectural elements, featuring a suspended sculptural box that organizes the restaurant's functional zones. The studio was also conscious of mitigating multiple urban challenges, as well. It installed acoustic management using specialized plaster to mitigate street noise, for example.
The project demonstrates how thoughtful design can elevate fast-casual dining and create an intimate oasis that contrasts with the neighborhood's bustle. The Korean fast-casual concept Sopo is also noteworthy as it presents the culinary expertise of Chef Dennis Hong.
Image Credit: Naho Kubota
Why This Trend Is Growing
- Culinary-inspired Architecture
- Incorporating cultural culinary elements into physical design, as exemplified by the Korean dosirak-inspired architecture, offers transformative possibilities for restaurant interiors.
- Urban Acoustic Solutions
- The use of specialized plaster for noise reduction presents a forward-thinking approach to creating tranquil dining experiences in bustling urban environments.
- Gourmet Fast-casual Concepts
- There's a growing trend towards infusing fast-casual dining with chef-driven culinary expertise, elevating the experience with premium and authentic cuisine.
Industries Being Reshaped
- Restaurant Interior Design
- Innovative restaurant designs that reflect cultural nuances provide a fresh approach to enhancing the diners' experience in unique and memorable ways.
- Acoustic Management Solutions
- Developing advanced acoustic management offerings for urban settings can support enhanced customer satisfaction across various industry sectors.
- Fast-casual Dining
- The integration of gourmet culinary arts into fast-casual settings is redefining industry standards by merging convenience with high-quality dining.
