Eggnog is the quintessential holiday beverage and this pistachio rum version by She Knows offers a refreshing take on the traditional drink. Inspired by a Puerto Rican cocktail, this pistachio eggnog is sure to fill your mouth with the luscious taste of Christmas.
To make this South American eggnog, begin by mixing coconut milk, condensed milk, pistachio paste, almond extract, rum and salt together. Whisk the mixture and then transfer it into glass bottles to chill. If you'd like to deepen the drink's green coloring feel free to add a few drops of food coloring. When ready to serve, sprinkle the drink with nutmeg.
The most striking part of this revamped eggnog recipe is the beautiful green color the drink has. The decadent taste and unique color will without a doubt impress your guests.