Green Station promotes its healthy and eco-conscious eatery through the use of all-green decor and all-green menu options. The cohesive flow of literal and figurative "green" branding creates a welcoming and authentic environment for consumers.
This eatery is located in a small shopping center in Perú. The space presents a clean and natural environment that encourages guests to stop by and stay while they eat as opposed to rushing out. The wholesome environment directly reflects Green Station as an actively conscious member in the fight against global warming and unhealthy food choices.
The restaurant was designed by S XL Arquitectos and is dressed in white with different green hues on the walls, tables and seating. The walls also feature illustrated art of leaves and rural communities.
More Stats +/-
Eco-Friendly Takeout Packaging
Plantable Gourmet Packaging
Change-Focused Mobile Markets
Futuristic Eco Lunch Parties