The 'FoodBuddy' System Prevents Unnecessary Food Waste
Michael Hemsworth — October 9, 2018 — Tech
References: kickstarter & geeky-gadgets
It's estimated that about 40% of the food that is purchased by households in the US will go to waste instead of being eaten, so the 'FoodBuddy' system has been developed as a way to help combat against unnecessary waste.
The system works by being installed into your existing refrigerator to effectively track what foods you have, when they're likely to go bad and much more. The system will allow users to seamlessly plan out meals using all of the ingredients they have, prevent them from overbuying foods and virtually eliminate waste by encouraging them to use fresh items that will expire soon.
The 'FoodBuddy' system links seamlessly with your smartphone to let you see just what you've got available from anywhere to plan meals and much more from anywhere.
The system works by being installed into your existing refrigerator to effectively track what foods you have, when they're likely to go bad and much more. The system will allow users to seamlessly plan out meals using all of the ingredients they have, prevent them from overbuying foods and virtually eliminate waste by encouraging them to use fresh items that will expire soon.
The 'FoodBuddy' system links seamlessly with your smartphone to let you see just what you've got available from anywhere to plan meals and much more from anywhere.
Trend Themes
1. Smart Fridge Technology - Opportunity to develop advanced technology for smart fridges to combat food waste.
2. Food Waste Reduction - Opportunity to develop products and services that help households and businesses reduce food waste.
3. Connected Kitchen - Opportunity to create new products and services that connect various kitchen appliances and devices together to create a seamless experience for users.
Industry Implications
1. Home Appliance Industry - Opportunity for companies to create smart fridge accessories to help households combat against food waste.
2. Food Industry - Opportunity for companies to develop products and services that help households and businesses reduce food waste and increase sustainability efforts.
3. Technology Industry - Opportunity for technology companies to innovate and create new systems, software, and applications that can help prevent food waste and make kitchens smarter and more connected.
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