Why add salt and hot sauce when you can get the best of both worlds in one shake of this Vulcan Fire Salt?
Even with today's busy schedules, everyone has time to use the proper condiments. However, if a little time can be saved by combining hot sauce and salt, then why not do it? This new condiment is an interesting way to pack flavor and spice into your food in one motion.
The fire salt is named after the Roman god of fire Vulcan (not the Star Trek species). It’s said to be a welcomed addition to simple snacks like popcorn, but can also be used in foods from a variety of cultures. Vulcan Fire Salt is great for meats, vegetables, fish, pizza, eggs and more.
Isn’t it a wonder fire salt hasn’t become more popular before now? There’s nothing like some spicy sodium.
This Vulcan Fire Salt Packs a Blazing Punch of Flavor
Jonathon Brown — January 15, 2013 — Lifestyle
References: coolmaterial & damnthatshot