With rising interests in health and well-being, most cafes offer a few health-focused food and beverage options—but "Smart Food for a Good Mood" makes up the entirety of the offerings at a new cafe chain called 'Dr Smood.'
When husband-and-wife team Rene Sindlev and Patrizia Manici Sindlev came up with the idea for Dr Smood, they consulted a holistic nutritionist to develop an entirely anti-inflammatory menu. Some of the plant-based, dairy-free and all-organic options on the menu include vegan sandwiches, detoxifying juices and healthy snacks like the Organic DrS Eggplant Jerky.
As well as having a health-focused menu that will appeal to Millennials, Dr Smood cafes promise comfortable seating, free WiFi, charging stations for mobile devices and specially curated playlists for different times of the day.
Key Themes Behind This Trend
- Holistic Wellness
- Creating cafes that offer a holistic approach to health and well-being through anti-inflammatory, plant-based and organic food and beverage options.
- Smart Food
- Developing menus that exclusively feature smart, anti-inflammatory, plant-based, and dairy-free food and beverages.
- Comfortable Lifestyle Spaces
- Designing cafes that provide not only healthy food options but also comfortable seating, free WiFi, charging stations, and curated playlists for a holistic wellness experience.
Where This Applies
- Cafes and Restaurants
- Innovating the cafe industry by offering holistic wellness-focused menus that cater to the rising demand for healthy, anti-inflammatory, plant-based, and organic options.
- Food and Beverage
- Creating disruptive opportunities by developing new product lines that exclusively feature smart, anti-inflammatory, plant-based, and dairy-free food and beverage options.
- Wellness and Lifestyle
- Providing a comprehensive wellness experience by designing comfortable lifestyle spaces that combine healthy menus with amenities like seating, free WiFi, charging stations, and curated playlists.
