The Coconut Collaborative dairy-free crème fraîche is a premium plant-based finishing for consumers looking to enhance their favorite recipes without the need for traditional dairy based option. The product is reported to have a mild and creamy flavor profile, and is perfect for use in a range of dips, soups, pasta sauces and even baked goods. The product is made with live cultures and maintains a gluten-free recipe as well.
Founder and Managing Director James Averdick spoke on the new The Coconut Collaborative dairy-free crème fraîche saying, "We were seeing more and more of our customers experimenting with our Natural Coconut Yog in savoury dishes, and for many dishes like curries, it’s perfect. However, the feedback we were getting was that it’s not quite right for all cuisines, so we went back to the drawing board."