These Jalapeno Cornbread Muffins refashion the traditional breakfast treat. These muffins are gluten and dairy-free which make them a go-to for any vegan.
Posted on the Tasty Yummies' food blog, this recipe uses cornmeal in place of the traditional flour. It works well as a portable breakfast snack or can be served as a delicious side to a full breakfast meal. These muffins provide a sweet and subtle spicy flavor which is due to the use of jalapenos. However, it is suggested to use more sugar for a sweeter taste or add chipotle and roasted poblanos for a batch of very savory muffins.
Jalapeno Cornbread Muffins are a fairly easy recipe and though baking is required, the cook time is quite reasonable.