Kite Hill makes a variety of dairy-free yogurt alternatives with a base of almond milk and it is now introducing Blissful Coconut Milk Yogurts as an indulgent and healthy new option. These rich yogurt alternatives are made with a base of coconut cream and introduce dessert-inspired flavors like Salted Caramel and Blueberry Limoncello, as well as Caffè Macchiato, Peaches and Crème, Strawberries and Crème and a sophisticated take on a classic with the Decadent Vanilla Bean variety, which is made with real vanilla bean.
These new yogurt alternatives are vegan-friendly, free from soy and made without artificial flavors and preservatives. The dairy-free yogurts are made with live and active cultures, and are naturally colored with fruit and vegetable juice.
Image Credit: Kite Hill
What Makes This Trend Stand Out
- Coconut Milk-based Yogurts
- Opportunity for disruptive innovation in the plant-based dairy alternatives market by introducing new flavors and using coconut cream as the base.
- Dessert-inspired Flavors
- Opportunity to disrupt the traditional yogurt market by offering unique and indulgent flavors like Salted Caramel and Blueberry Limoncello.
- Vegan-friendly and Free From Artificial Flavors
- Opportunity to tap into the growing vegan market by providing yogurt alternatives that are made without animal products and artificial ingredients.
Sectors Adopting This
- Plant-based Dairy Alternatives
- Opportunity for growth and innovation in the plant-based dairy alternatives industry by introducing coconut milk-based yogurts.
- Dessert and Snack Foods
- Opportunity to disrupt the dessert and snack foods industry by offering coconut milk-based yogurts in decadent dessert-inspired flavors.
- Health and Wellness
- Opportunity to cater to health-conscious consumers by providing vegan-friendly and natural yogurt alternatives without artificial flavors and preservatives.
