These chocolate-dipped madeleines by Sugar Bowl Bakery—one of the largest minority-owned and family-owned bakeries in the US—promise to offer a unique tasting experience. This product is officially dubbed 'Ruby Dipped Madeleines.' The dipped part is not just any chocolate—it's Ruby Chocolate which is made from ruby cacao beans. These crops are found in Ecuador, Brazil, and Ivory Coast. The name is inspired by the naturally occurring color—a delicate blush hue. The taste is sweet, boasting a berry-like flavor. Sugar Bowl Bakery shares that the taste is "completely unlike milk or dark chocolate."
February is not only Valentine's Day—a holiday where love reigns and the sweet tooth prevails; it is also National Chocolate Month. To celebrate, Sugar Bowl Bakery will be offering its delicious chocolate-dipped madeleines for free while supplies last.
Image Credit: Sugar Bowl Bakery
Sugar Bowl Bakery is Running a Promotion in February
Kalina Ned — January 10, 2022 — Marketing