The products on the market when it comes to chef's knives are often quite expensive and require premium care, but the Misu knives aim to change these perceptions. The Misu knives are designed with comfort and quality in mind to make them suitable for any chef with any level of experience.
Crafted using premium materials, the Misu knives feature VG10 Damascus Steel, which is purported to be a Japanese metal of very high-quality. This metal ensures precision results while also being very easy to care for and sharpen when required.
The Misu chef's knives are finished with a synthetic fiber resin handle that has been accented with durable stainless steel rivets to ensure maximum strength. These accents work together to ensure they Misu knives are comfortable to hold in the hand for extended periods when preparing recipes of all kinds.