There are a ton of different champagne cocktails available out there on the market but not many include the infused taste of flowers. This hibiscus ginger champagne drink is a fun summertime beverage that you can make in the comfort of your own home.
Hibiscus is a deliciously fragrant pink flower that is often infused into cosmetics and sweets. To make this delicious floral cocktail inspired by the hibiscus plant, begin by infusing dried hibiscus flowers in a rose water syrup. Then add a single hibiscus flower to each glass followed by a spoonful of rose water syrup. Pour a ginger liqueur, like Domaine de Canton, overtop and fill the rest of the glass up with sparkling wine or champagne.
Floral Champagne Cocktails
More Stats +/-
Party Spring Water Packaging
Champagne Confectionary Shots
Free 2018 Report & eBook
Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book.
Our Research Methodology
This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.