Milk Bar Debuts Ice Cream Pints in Grocery Stores
Grace Mahas — May 28, 2021 — Lifestyle
References: milkbarstore
Milk Bar, the dessert company founded by award-winning chef Christina Tosi in New York City’s East Village in 2008, recently launched a new line of ice creams in Whole Foods locations starting June 1st. The new series features 4 flavors: Birthday Cake, Cereal Milk™ , Cornflake Chocolate Chip Marshmallow, and Milk Bar Pie.
“I have dreamed about bringing Milk Bar to the freezer section (the holy grail of the supermarket in my opinion) for nearly a decade. I knew coming in now, we’d need to do more than bend pieces of our finished treats into an ice cream pint. So we toiled and tinkered, taking our favorite flavor profiles and imagining them through ice cream bases, swirls, gobs, fudges, frostings, crumbs and crunches to create our proudest on-shelf creation yet,” said Christina Tosi, Chef and Founder of Milk Bar.
Following the June 1st launch at Whole Foods, the pints will be available at additional retailers as well as on milkbarstore.com later this summer.
“I have dreamed about bringing Milk Bar to the freezer section (the holy grail of the supermarket in my opinion) for nearly a decade. I knew coming in now, we’d need to do more than bend pieces of our finished treats into an ice cream pint. So we toiled and tinkered, taking our favorite flavor profiles and imagining them through ice cream bases, swirls, gobs, fudges, frostings, crumbs and crunches to create our proudest on-shelf creation yet,” said Christina Tosi, Chef and Founder of Milk Bar.
Following the June 1st launch at Whole Foods, the pints will be available at additional retailers as well as on milkbarstore.com later this summer.
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