Sweetfin Poke Offers Both Signature and Build Your Own Food Options
Laura McQuarrie — January 7, 2016 — Lifestyle
References: sweetfinpoke & prnewswire
Even if ready-made options like Spicy Tuna, Kale Snapper or Shiitake Chile Tofu don't sound pleasing to the palate on a particular day, California's Sweetfin Poké offers plenty of Build Your Own Bowl (BYOB) options.
The eatery specializes in sharing authentic Hawaiian dishes with a Californian twist. When choosing a BYOB option, Sweetfin Poké has its guests follow a simple three-step process: Base It, Top It and Finish It. Building a bowl begins by choosing the foundation of a meal, such as bamboo rice, kelp noodles or citrus coleslaw. Flavor and texture is further enhanced by adding seafood options like tuna, salmon, snapper or albacore. Finally, custom bowls can be topped with sauces, seasonings and any additional add-ons that may be desired.
The eatery specializes in sharing authentic Hawaiian dishes with a Californian twist. When choosing a BYOB option, Sweetfin Poké has its guests follow a simple three-step process: Base It, Top It and Finish It. Building a bowl begins by choosing the foundation of a meal, such as bamboo rice, kelp noodles or citrus coleslaw. Flavor and texture is further enhanced by adding seafood options like tuna, salmon, snapper or albacore. Finally, custom bowls can be topped with sauces, seasonings and any additional add-ons that may be desired.
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