Just Crack an Egg is expanding its line of grab-and-go breakfast scrambles with three new flavors that are packed with protein, potatoes and diced vegetables. The single-serve breakfast cups can be prepared in less than two minutes in the microwave, offering a quick and easy way to enjoy a simple, nourishing meal.
The new varieties from Just Crack an Egg include Southwest Style with chorizo and spicy jalapeño peppers, Veggie and Protein Packed, which is loaded with sharp cheddar cheese, uncured bacon and pork sausage. These new options reflect the demand for satisfying options that meet the specific desires and dietary preferences of consumers today.
According to Just Crack an Egg's Associate Director of Marketing, Matt Riezman, “Our four original varieties satisfy people’s desire for a convenient, hot breakfast on a weekday that reminds them of something they only had on the weekend. Now, we’re expanding the line to include meatless options, incorporate spicy flavors and provide an option for people looking for more protein.”