The Arctic Buzz Ice Cream is positioned as a dessert that's infused with real alcohol that will actually give you a bit of a buzz after eating a serving or devouring an entire pint. The ice cream is crafted in Baltimore, Maryland and features an 8.7% ABV that makes it like a premium cocktail to enjoy after dinner.
The ice creams have been created in a variety of different flavors including Vanilla, Coconut, Raspberry, Key Lime Pie, Chocolate and Cookies & Cream. The brand worked with artisan distillers to create the ice creams to ensure that they not only taste great but that they are perfectly mixed with the premium spirit.
The Arctic Buzz Ice Cream is presently only available at exclusive shops in the Maryland area.
Why This Trend Is Growing
- Libation-infused Desserts
- Opportunity for creating alcoholic-infused desserts that provide a unique alcoholic experience.
- Artisanal Alcoholic Treats
- Opportunity for crafting artisanal ice creams infused with premium spirits for a gourmet dessert experience.
- Localized Alcohol-infused Products
- Opportunity for developing regional brands offering alcohol-infused ice creams with local flavors.
Industries Being Reshaped
- Food and Beverage
- Disruptive innovation opportunity for food and beverage companies to create alcohol-infused desserts that cater to adult consumers.
- Craft Distilleries
- Opportunity for craft distilleries to collaborate with ice cream makers and expand their product offerings beyond traditional alcoholic beverages.
- Gourmet Dessert Shops
- Opportunity for gourmet dessert shops to differentiate themselves by offering premium alcoholic ice creams to attract adult customers.
