These innovative sandwiches and burgers prove that people will cram almost anything between two pieces of bread. No longer content with regular sandwiches and burgers like the Big Mac, veggie, BLT, reuben or club cooks have had to invent new-fangled ways to entice customers to buy (especially when some of these burgers are exorbitantly priced) and eat their strange and occasionally gourmet creations.
Whether it be through intricate and elaborate presentation or weird and exotic toppings, cooks still manage to captivate with an ever-growing repertoire of sandwiches and burgers.
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