Channeling the flavors of cookies, cupcakes and other classic Christmas desserts are these winter coffee blends from the Christopher Bean Coffee company—those with a sweet tooth will particularly enjoy blends that include raspberry, vanilla, hazelnut and caramel.
Truly giving meaning to its name, Christopher Bean Coffee's Winter Wonderland includes hints of white chocolate and a hit of the tropics from coconut, rounding out the decadence of this blend. Despite playing off of the whiteness of the winter season, other blends from the company like Caramel Walnut Shortbread and Christmas Cupcake blends are also quite dark on the coffee darkness scale. These warming winter coffees are a sweet way to enjoy all the best flavors of the season.
Key Themes Behind This Trend
- Winter Dessert Coffee Blends
- Creating winter coffee blends that channel the flavors of classic Christmas desserts is a potential disruptive innovation opportunity.
- Flavored Coffee Trend
- Capturing customer's attention by offering flavored coffees can be turned into a sustainable disruptive innovation opportunity.
- Seasonal Coffee Theme
- Developing seasonal coffee themes to respond to consumer demand for flavors that match seasons is a potential disruptive innovation opportunity.
Where This Applies
- Coffee Industry
- The coffee industry can benefit from creating new, exciting, and themed coffee blends to address customers' changing tastes.
- Food and Beverage Industry
- Food and beverage industries can take advantage of flavored coffee trends by introducing their own themed coffee flavors to expand their product ranges.
- Gift Industry
- The gift industry can create a new market by offering themed gift sets of flavored coffee blends during the winter season.
