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Nutritious Flapjack Stacks

Joy the Baker's Whole Grain Waffles Are Infused with Flax and Sunflower

— March 30, 2013 — Lifestyle
Joy the Baker's Whole Grain Waffles with Millet, Poppy, Sunflower and Flax post delivers a healthy option for lovers of flapjacks. While she gets at the authentic taste of the dish in the entry, her use of health food products make the dish a sound alternative to standard recipes.

Joy likens waffles to her favorite pair of worn jeans. Like the denim, the breakfast treat is fancy yet homey. As this comfort food is similarly preferred by many of her readers, it follows that she took to heaps of whole wheat flour, unsalted butter, vanilla extract and milk. These waffle staples were seriously mixed up however as she added flax seeds and roasted sunflower seeds, making the meal more nutritious than ever.
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