As a flavorful, protein-rich alternative to the classic meat lovers pizza, Sweet Earth Foods launched the Veggie Lovers Pizza at Natural Foods Products West.
The vitamin-rich, high-fiber vegan pizza is 70% organic, contains seven grams of protein per serving and a nourishing plant-powered crust made of corn, carrot and chia seeds. On top of this base, the Veggie Lovers Pizza features a range of vibrant vegetable ingredients such as broccolini, Brussels sprouts, mushrooms, corn and plenty of other colorful additions, as well as a zesty cauliflower-herb marinara sauce to top it all off.
The new dairy-free, artisan frozen pizza from Sweet Earth Foods is the newest vegan-friendly addition to its product assortment, which also includes plant-based breakfast meats, functional burritos, veggie burgers and protein-rich seitan.
What Makes This Trend Stand Out
- Plant-based Protein Foods
- Opportunity to create more plant-based protein options for consumers looking for an alternative to meat.
- Organic Food Products
- Opportunity to develop more organic and sustainable food options.
- Functional Frozen Meals
- Opportunity to create convenient and healthy frozen meal options.
Sectors Adopting This
- Food
- Food companies can invest in plant-based and organic food production.
- Frozen Foods
- Frozen food companies can create more functional and healthy options.
- Vegetarian and Vegan Foods
- Vegetarian and Vegan food companies can expand their product lines with more protein-rich options.
