Rügenwalder Mühle's Vegetarian Hams and Salamis are Egg-Based
Jana Pijak — March 23, 2019 — Lifestyle
References: ruegenwalder.de & ruegenwalder.de
Rügenwalder Mühle's range of vegetarian hams and salamis is meatless and made with free-range egg ingredients. Blended with natural herbs and spices, this vegetarian deli meat line includes a variety of tasty flavor options, including vegetarian hams spiked with chives, paprika. grilled vegetables and pepper along with a meatless mortadella that is a rich source of Omega-3s.
Rügenwalder Mühle's vegetarian-friendly deli meats are organically sourced, low in saturated fats and high in protein. The German food brand's products are reflective of a growing market desire for sandwich meat alternatives that don't skip out on flavor and protein. Featuring a broad range of flavors, these meatless deli slices are sold in 80-gram packs and are available for purchase at grocer locations across Germany.
Rügenwalder Mühle's vegetarian-friendly deli meats are organically sourced, low in saturated fats and high in protein. The German food brand's products are reflective of a growing market desire for sandwich meat alternatives that don't skip out on flavor and protein. Featuring a broad range of flavors, these meatless deli slices are sold in 80-gram packs and are available for purchase at grocer locations across Germany.
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