Orrington Farms' All Natural Vegan Beef Flavored Base is Meat-Free
Jana Pijak — July 28, 2020 — Lifestyle
References: orringtonfarms
Orrington Farms' All Natural Beef Flavored Base is a meat-free alternative to traditional seasonings and soup mixes. Made with plant-based ingredients that are farmed in Orrington, USA, the mix is ideal for those on vegetarian and vegan diets and is perfect for creating "full bodied soups or flavors for side dishes."
In addition to featuring no animal bi-products, Orrington Farms' All Natural Beef Flavored Base is also free fro MSG. The broth base and seasoning mix is also gluten-free and is salted with sea salt.
Addressing a growing consumer demand for vegetarian and vegan-friendly meat substitutes -- that still feature a meat taste without the animal ingredients -- this food brand offers seasoning options that are diet-conscious and sustainable without sacrificing taste.
In addition to featuring no animal bi-products, Orrington Farms' All Natural Beef Flavored Base is also free fro MSG. The broth base and seasoning mix is also gluten-free and is salted with sea salt.
Addressing a growing consumer demand for vegetarian and vegan-friendly meat substitutes -- that still feature a meat taste without the animal ingredients -- this food brand offers seasoning options that are diet-conscious and sustainable without sacrificing taste.
Trend Themes
1. Vegetarian and Vegan-friendly Seasonings - Opportunity for food brands to develop meat-free seasoning alternatives that cater to the growing consumer demand for vegetarian and vegan-friendly substitutes with a meat-like taste.
2. Plant-based Broth - Opportunity for food brands to create plant-based broth options that provide a rich and full-bodied flavor for soups and side dishes without the use of animal bi-products.
3. Diet-conscious Seasonings - Opportunity for food brands to offer seasonings that are gluten-free, MSG-free, and low in sodium, catering to consumers looking for health-conscious options.
Industry Implications
1. Food Manufacturing - Food manufacturing companies can invest in research and development to create innovative vegetarian and vegan-friendly seasonings and broth alternatives.
2. Health Food Retail - Retailers specializing in health foods and dietary supplements can stock and promote plant-based broth and diet-conscious seasonings to cater to the increasing demand for vegetarian and vegan-friendly alternatives.
3. Plant-based Food Production - Plant-based food companies can expand their product offerings by manufacturing and marketing plant-based broths and seasonings to provide a convenient and flavorful option for vegetarian and vegan cooking.
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