'Nergi' is a Sweet and Tart Superfood Berry with a Limited Season
Laura McQuarrie — October 11, 2017 — Lifestyle
References: nergi.info & instagram
Nergi berries have been grown in small quantities for hundreds of years, but only recently have they come into the spotlight as as a new and noteworthy superfood in North America.
The non-GMO, all-natural berries are produced in farms across Europe and are packed with antioxidants, vitamins and fiber. In terms of looks, the Nergi berry resembles a small-scale kiwi fruit or even a bite-sized tomato, but it has an edible ever-green skin like a grape and a juicy center. As far as taste, the Nergi berry is said to be sweet, yet tart.
For the first time, Nergi berries can now be found for a limited time (due to the short season in which they are available) in select grocers in Canada, including Loblaws, Zehrs, Fortinos and Sobeys.
The non-GMO, all-natural berries are produced in farms across Europe and are packed with antioxidants, vitamins and fiber. In terms of looks, the Nergi berry resembles a small-scale kiwi fruit or even a bite-sized tomato, but it has an edible ever-green skin like a grape and a juicy center. As far as taste, the Nergi berry is said to be sweet, yet tart.
For the first time, Nergi berries can now be found for a limited time (due to the short season in which they are available) in select grocers in Canada, including Loblaws, Zehrs, Fortinos and Sobeys.
Trend Themes
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Superfood Berries — The rise of Nergi berries as a new and noteworthy superfood presents an opportunity for the development of innovative berry-based products.
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Limited Season Fruits — The limited availability of Nergi berries due to their short season opens up possibilities for creating exclusive, seasonal fruit-based experiences.
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Alternative Antioxidant Sources — The high antioxidant content of Nergi berries highlights the potential for exploring alternative sources of antioxidants for functional food and beverage products.
Industry Implications
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Health Food and Nutritional Supplements — The growing demand for superfoods like Nergi berries presents an opportunity for the health food and nutritional supplements industry to incorporate these berries into their product offerings.
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Fruit Farming and Agriculture — The cultivation of Nergi berries in farms across Europe showcases the potential for farmers and agricultural businesses to diversify their crops and tap into the demand for unique fruits.
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Grocery and Retail — The exclusive availability of Nergi berries in select grocers creates an opportunity for grocers and retailers to attract customers interested in trying new and sought-after fruits.
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