'Good Deli Company' is now selling vegetarian-friendly seaweed caviar. Although caviar is often regarded as a luxury food item, procuring the dish requires depleting already unstable fish stocks. This company is producing a vegetarian caviar alternative that is not only eco-friendly, but also healthier for consumers.
'Cavi.Art' is seaweed caviar produced by Good Deli Company. The cost-effective caviar alternative is made from seaweed that has been harvested from the coasts of Scotland and Brittany. The harvesting is done in an eco-friendly manner and only 5 percent of the seaweed growth is actually reaped. In addition to providing a sustainable alternative to caviar, Cavi.Art is also healthier for consumers. Unlike conventional caviar, the vegetarian alternative contains no fat or cholesterol. Cavi.Art also has a far lower salt content than caviar.
With the holiday season in full swing, Cavi.Art is the perfect option for putting together a vegetarian-friendly appetizer.
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