Granola typically features sweet ingredients like honey or dried fruits but small-batch granola brand Struesli is offering snackers a refreshingly different alternative with its Savory + Seed Organic Granola.
“Savory + Seed is a game changer for granola lovers as our most versatile variety yet,” says Adrienne Lufkin, Founder of Struesli, “Our latest recipe is a delicious, nut-free spin on our signature Original Organic Granola, and it’s the perfect way to add a satisfying crunch and nutrient boost to a wide variety of snacks and meals, from soups and salads to yogurt bowls and baked goods.”
This superfood-packed savory granola combines tiger nut—a tuber, not technically a nut—with pumpkin seeds, golden flax, hemp hearts and no sweeteners. This savory granola is mixed with flaked sea salt and refined coconut oil before being lightly baked.
What Makes This Trend Stand Out
- Savory Superfood Granolas
- Struesli introduces a savory alternative to traditional sweet granola, offering a versatile and nutrient-packed option.
- Game Changer for Granola Lovers
- Struesli's new savory granola provides a delicious, nut-free spin on their original recipe, catering to a wider range of consumer preferences.
- Superfood-packed Savory Granola
- Struesli's savory granola is made with tiger nut, pumpkin seeds, golden flax, and hemp hearts, providing a nutrient boost and satisfying crunch to various snacks and meals.
Sectors Adopting This
- Food and Beverage
- The food and beverage industry can explore the market potential of savory superfood granolas and cater to health-conscious consumers looking for alternative snack options.
- Health and Wellness
- The health and wellness industry can tap into the rising demand for nutrient-dense foods by incorporating savory granola options into their product offerings.
- Snack and Convenience Foods
- The snack and convenience food industry can capitalize on the trend of savory granolas as a versatile and on-the-go snack option that provides both taste and nutrition.
