Vie Belles' New Reserve Knife Series Features Razor-Sharp Blades
Madison Mackay — April 26, 2018 — Art & Design
References: kickstarter
Designer Vie Belles released the new Reserve Knife Series -- a collection of carbon core Damascus Chef's Knives. Each knife in the new collection ensures lifelong sharpness, convenient handling, elegance, as well as a lifetime warranty.
Each knife has been tested, tried and found capable of giving the best slicing and cutting in the kitchen, easily gliding through the toughest of ingredients. The handcrafted products are high-quality tools that are as stylish as they are functional, made to be the perfect product for professionals, at-home cooks, novice chefs and beginners.
With multiple purchasing options, the most popular set for the Reserve Knife Series includes five high-quality knives including the Chef's Knife, Santoku Knife, Nakiri Knife, Bread Knife and the Utility Knife.
Each knife has been tested, tried and found capable of giving the best slicing and cutting in the kitchen, easily gliding through the toughest of ingredients. The handcrafted products are high-quality tools that are as stylish as they are functional, made to be the perfect product for professionals, at-home cooks, novice chefs and beginners.
With multiple purchasing options, the most popular set for the Reserve Knife Series includes five high-quality knives including the Chef's Knife, Santoku Knife, Nakiri Knife, Bread Knife and the Utility Knife.
Trend Themes
1. Carbon Core Kitchen Knives - Disruptive innovation opportunity: Advancing the durability and sharpness of kitchen knives with carbon core technology.
2. Damascus Chef's Knives - Disruptive innovation opportunity: Combining the elegance of Damascus steel with the functionality of chef's knives.
3. Lifetime Warranty - Disruptive innovation opportunity: Offering a lifetime warranty on kitchen knives to ensure long-term customer satisfaction.
Industry Implications
1. Kitchenware - Disruptive innovation opportunity: Revolutionizing the kitchenware industry with advanced knife technology and elegant design.
2. Culinary Education - Disruptive innovation opportunity: Incorporating the use of carbon core Damascus knives in culinary education to enhance cutting techniques and precision.
3. Hospitality - Disruptive innovation opportunity: Providing high-quality, durable kitchen knives with a lifetime warranty for professional chefs in the hospitality industry.
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