Spiked Dragonfruit Refreshers

Happy Thursday's Raspberry Dragonfruit Flavor Entices Gen Z Adults

Gen Z isn’t afraid of bold flavors—in fact, they want brands to go all in with bigger, bolder, and more unexpected taste experiences, and Happy Thursday's newest Spiked Refreshers dropped in a Raspberry Dragonfruit flavor to satisfy adventurous palates.

"As we expand our non-carbonated flavor lineup, we're always dialed into the evolving tastes of our 21+ Gen Z drinkers—especially the bold, new flavors they're craving in the non-carbonated spiked refresher space," said Zach Paciorek, Senior Marketing Manager at Molson Coors Beverage Company.

Raspberry Dragonfruit gleans from top-selling non-alcoholic refreshers and customer-favorite fruity coffeehouse beverages and delivers 4.4% ABV. This smooth drink is ready to be cracked open to share on-demand refreshment and quench thirst with a burst of tropical flavors.

Bold Flavor Innovations
Beverage companies are embracing the demand for bold and unexpected taste combinations to captivate adventurous consumers.
Non-carbonated Spiked Refreshers
The surge in popularity of non-carbonated alcoholic refreshers highlights a shift in consumer preference for smoother drinking experiences.
Gen Z Target Marketing
Brands are intensely focusing on the preferences and trends of Gen Z, crafting products that cater to their desire for novelty and adventure.

Who This Affects Most

Alcoholic Beverages
The alcoholic beverage industry is innovating with unique flavor profiles and formats to attract a younger, adventurous demographic.
Flavor Innovation
The flavor innovation industry is thriving as it taps into the growing consumer appetite for bold, adventurous taste experiences.
Market Research
The market research industry plays a pivotal role in uncovering consumer preferences and informing brand strategies focused on emerging generations.
SCORE
3.6 out of 10
GENDER
50% Men50% Women
MARKETTop markets: North America
GENERATION
  • Gen Z
  • Gen Alpha
  • Gen X
  • Millennial (primary audience)
POPULARITY
Popularity 34%
Activity 30%
Freshness 44%

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