What is the trend of plant-based meat alternatives?

The surge in plant-based meat alternatives is transforming traditional dietary habits, catering to a growing number of health-conscious and environmentally concerned consumers.

What is the trend of pea protein innovation?

Developments in pea protein formulations are leading to new functional food products that mimic the taste and texture of meat.

What is the trend of e-commerce food distribution?

The expanding role of e-commerce in food distribution is providing consumers with increased access to niche plant-based products directly through online platforms.

What are the implications for the food technology industry?

Advances in food technology are bringing forth novel plant-based meat substitutes that appeal to broader dietary preferences.

What are the implications for the health and wellness industry?

The health and wellness industry is seeing a rise in the incorporation of high-protein, dietary fiber-rich plant-based options catering to better food choices.

What are the implications for the sustainable food production industry?

Sustainable food production is gaining momentum as plant-based products address environmental concerns associated with traditional meat production.

Plant-Based Pepperoni Slices : Plantaway

Plant-Based Pepperoni Slices

Plantaway is Adding New Plant-Based Pepperoni and Sausages

Katherine Pendrill — July 20, 2024 — Lifestyle

References: vegconomist

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The award-winning Indian brand Plantaway is expanding its product lineup to include new plant-based pepperoni and sausages.

Ideal for vegans, vegetarians, and flexitarians alike, the new meat alternatives are both made from plant-based pea protein. The pepperoni product comes in a sliced format and is described as having a "crisp exterior and a juicy, tender bite," which makes it perfect for at-home pizzas. On the other hand, the new plant-based sausage product is grill-friendly and described as having "a savory and juicy interior." In addition to being a great source of protein, both products are free of preservatives and are rich in dietary fiber.

Both the new plant-based pepperoni and sausages can be purchased from Plantaway’s website, but they are also available through food delivery apps like Swiggy and Zomato.

Image Credit: Plantaway

Trend Themes

Plant-based Meat Alternatives — The surge in plant-based meat alternatives is transforming traditional dietary habits, catering to a growing number of health-conscious and environmentally concerned consumers.
Pea Protein Innovation — Developments in pea protein formulations are leading to new functional food products that mimic the taste and texture of meat.
E-commerce Food Distribution — The expanding role of e-commerce in food distribution is providing consumers with increased access to niche plant-based products directly through online platforms.

Industry Implications

Food Technology — Advances in food technology are bringing forth novel plant-based meat substitutes that appeal to broader dietary preferences.
Health and Wellness — The health and wellness industry is seeing a rise in the incorporation of high-protein, dietary fiber-rich plant-based options catering to better food choices.
Sustainable Food Production — Sustainable food production is gaining momentum as plant-based products address environmental concerns associated with traditional meat production.

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