Marco's Pizza was inspired by classic sandwiches and subs when it created The Philly and The Buffalo Chicken Pizza & Pizza Bowls, all of which are loaded with toppings, meats and generous amounts of cheese. Available for a limited time only, these crustless pizza bowls promise to please the taste buds of pizza lovers who want to experience their favorite foods in a fresh new way. As Chief Marketing Officer, Chris Tussing says, “Our chef has been perfecting these mouthwatering recipes based on input from pizza enthusiasts across the country who are looking for ways to enjoy pizza outside of simply ordering their staple favorites."
While The Philly features ingredients like white cheese sauce, shaved steak, marinated mushrooms, sliced green peppers and onions, plus Marco’s three fresh signature cheeses, The Buffalo Chicken shares a bouquet of flavors from five fresh cheeses, Buffalo sauce, grilled white meat chicken and freshly sliced red onions.
What Makes This Trend Stand Out
- Pizza Bowls
- The success of pizza bowls offers opportunities for businesses to experiment with innovative pizza toppings and ingredients.
- Sandwich-inspired Pizza
- The popularity of sandwich-inspired pizza suggests that consumers are open to trying new food fusions, creating room for further experimentation.
- Crustless Pizza
- Crustless pizza offers a low-carb, gluten-free option and provides opportunities for businesses to develop keto-friendly pizza options.
Sectors Adopting This
- Pizza Industry
- The rise of pizza bowls and sandwich-inspired pizza offers an opportunity for businesses in the pizza industry to explore new and unique flavors to satisfy customers' taste buds.
- Fast Food Industry
- The success of pizza bowls and sandwich-inspired pizza can inspire fast food businesses to innovate their menu with hybrid food concepts.
- Healthy Food Industry
- The trend of crustless pizza can provide an opportunity for healthy food businesses to explore gluten-free, low-carb, ketogenic diet-friendly options.
