Lily's Sweets Made No-Sugar-Added Chocolate Peanut Butter Cups
Laura McQuarrie — May 22, 2019 — Lifestyle
References: lilys & prnewswire
Lily's Sweets is expanding its portfolio of no-sugar-added chocolate and confections with Dark Chocolate and Milk Chocolate Peanut Butter Cups that promise "flavors so unbelievably good you won't even miss the sugar."
The all-new Peanut Butter Cup treats from the brand are made with non-GMO ingredients and, as ever, no added sugar. The chocolate-covered nut butter cups are in fact botanically sweetened with stevia, providing less than a gram of sugar and just 130 calories per each two-cup serving. As well as satisfying those with a sweet tooth, the snacks will appeal to those who are looking for gluten-free, fair trade, ketogenic or low-glycemic snack options.
The new Dark Chocolate and Milk Chocolate Peanut Butter Cups are packaged in pouches that contain individually wrapped cups.
The all-new Peanut Butter Cup treats from the brand are made with non-GMO ingredients and, as ever, no added sugar. The chocolate-covered nut butter cups are in fact botanically sweetened with stevia, providing less than a gram of sugar and just 130 calories per each two-cup serving. As well as satisfying those with a sweet tooth, the snacks will appeal to those who are looking for gluten-free, fair trade, ketogenic or low-glycemic snack options.
The new Dark Chocolate and Milk Chocolate Peanut Butter Cups are packaged in pouches that contain individually wrapped cups.
Trend Themes
1. Stevia-sweetened Snacks - Stevia as a sugar substitute in confections and snacks is a growing trend.
2. No-sugar-added Treats - Brands are expanding their portfolios of no-sugar-added chocolates and confections through the use of alternative sweeteners, paving the way for healthier snacking options.
3. Individually Wrapped Snacks - Concentration on easily portioned snack packages is a trend that is growing in popularity.
Industry Implications
1. Confectionery - Confectioneries and chocolate makers can explore the use of alternative sweeteners, such as stevia, in their products. This trend also paves the way for healthier snacking options for consumers.
2. Health & Wellness - The trend towards healthier snacking options is an opportunity for the health and wellness industry to cater to consumers looking for gluten-free, fair trade, ketogenic, or low-glycemic snack options through alternative sweeteners.
3. Packaging - There's a growing trend in the packaging industry towards smaller, individually wrapped packages, making it easier to portion control snacks and offering convenient grabbing-and-go options for consumers.
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