Lily's Sweets Made No-Sugar-Added Chocolate Peanut Butter Cups
Laura McQuarrie — May 22, 2019 — Lifestyle
References: lilys & prnewswire
Lily's Sweets is expanding its portfolio of no-sugar-added chocolate and confections with Dark Chocolate and Milk Chocolate Peanut Butter Cups that promise "flavors so unbelievably good you won't even miss the sugar."
The all-new Peanut Butter Cup treats from the brand are made with non-GMO ingredients and, as ever, no added sugar. The chocolate-covered nut butter cups are in fact botanically sweetened with stevia, providing less than a gram of sugar and just 130 calories per each two-cup serving. As well as satisfying those with a sweet tooth, the snacks will appeal to those who are looking for gluten-free, fair trade, ketogenic or low-glycemic snack options.
The new Dark Chocolate and Milk Chocolate Peanut Butter Cups are packaged in pouches that contain individually wrapped cups.
The all-new Peanut Butter Cup treats from the brand are made with non-GMO ingredients and, as ever, no added sugar. The chocolate-covered nut butter cups are in fact botanically sweetened with stevia, providing less than a gram of sugar and just 130 calories per each two-cup serving. As well as satisfying those with a sweet tooth, the snacks will appeal to those who are looking for gluten-free, fair trade, ketogenic or low-glycemic snack options.
The new Dark Chocolate and Milk Chocolate Peanut Butter Cups are packaged in pouches that contain individually wrapped cups.
Trend Themes
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Stevia-sweetened Snacks — Stevia as a sugar substitute in confections and snacks is a growing trend.
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No-sugar-added Treats — Brands are expanding their portfolios of no-sugar-added chocolates and confections through the use of alternative sweeteners, paving the way for healthier snacking options.
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Individually Wrapped Snacks — Concentration on easily portioned snack packages is a trend that is growing in popularity.
Industry Implications
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Confectionery — Confectioneries and chocolate makers can explore the use of alternative sweeteners, such as stevia, in their products. This trend also paves the way for healthier snacking options for consumers.
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Health & Wellness — The trend towards healthier snacking options is an opportunity for the health and wellness industry to cater to consumers looking for gluten-free, fair trade, ketogenic, or low-glycemic snack options through alternative sweeteners.
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Packaging — There's a growing trend in the packaging industry towards smaller, individually wrapped packages, making it easier to portion control snacks and offering convenient grabbing-and-go options for consumers.
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