Blume's Mint Cocoa beverage mix offers a better-for-you take on hot chocolate with a rich superfood infusion. The limited-edition hot chocolate is made with dark cocoa powder, peppermint, spearmint and hormone-regulating maca. Together, these ingredients are beneficial for supporting cognitive functions, digestion and reducing brain fog.
Made with six simple and consciously sourced ingredients, the keto-friendly beverage mix sets itself apart from other hot chocolate formulas with a recipe that's vegan-friendly, organic, low in sugar and free from syrup. This seasonal beverage is easily made by blending a teaspoon of the mixture with a splash of boiling water, plus a milk product of choice.
This new hot cocoa blend is packaged in mint-colored resealable bags that are perfect for gifting.
What Makes This Trend Stand Out
- Adaptogenic Infused Beverages
- The use of superfoods and adaptogens in beverage-making creates an opportunity for the development of innovative products that offer added functional benefits.
- Low-sugar Beverages
- The demand for better-for-you beverages opens an opportunity to create low-sugar alternative products that cater to health-conscious consumers.
- Seasonal Limited-edition Products
- Limited-edition products with seasonal flavors can create a sense of exclusivity and urgency among consumers, and can be leveraged as marketing tools to boost sales.
Sectors Adopting This
- Food and Beverage
- Implementing adaptogenic ingredients in beverage-making can offer a competitive advantage with functional benefits and health appeals.
- Organic and Health Foods
- The trend towards vegan-friendly, organic, low-sugar and healthy food choices offer an opportunity for product innovation and niche marketing.
- Gifts and Special Occasions
- Limited-edition and seasonal products like the Mint Cocoa beverage mix can be marketed as gifts for special occasions and holidays, offering a unique and thoughtful alternative product.
