It truly must be spring because Starbucks just announced the debut of the Lemon Cake Pop. With its bright yellow hue and tangy flavor, this new treat is the perfect way to brighten up your day.
Starbucks' new Lemon Cake Pop is a seasonal treat rolling out across Canada and the US as part of the Spring 2019 menu. The new cake-on-a-stick features a ball of lemon-flavored cake dipped in a yellow-colored, chocolate coating. The whole thing is then rolled in a "white and yellow sweet and sour topping" to give it the zest of lemon.
With April just around the corner, many fast food chains are beginning to roll out lighter spring offerings and fresh flavors.
Image Credits: Starbucks.