SuckerPunch Gourmet Kosher Dill Pickles are Flavorful
Michael Hemsworth — May 8, 2021 — Marketing
References: suckerpunchgourmet & preparedfoods
The SuckerPunch Gourmet Kosher Dill Pickles are being launched by the brand to expand its existing range of products and offer consumers a premium option that is free-from and more. The pickles come in two varieties including the Kosher Dill Chips and the Kosher Dill Wholes, which are both Kosher Supervision of America (KSA) Certified. The pickles also maintain a vegan recipe that is made with 11 spices, are Non-GMO Project Verified and gluten-free.
The SuckerPunch Gourmet Kosher Dill Pickles are free from common allergens and feature no artificial preservatives in the mix. The product is made with only the finest quality cucumbers and are specially formulated to enhance the flavor of your favorite recipes, which makes them ideal for burgers and sandwiches.
The SuckerPunch Gourmet Kosher Dill Pickles are free from common allergens and feature no artificial preservatives in the mix. The product is made with only the finest quality cucumbers and are specially formulated to enhance the flavor of your favorite recipes, which makes them ideal for burgers and sandwiches.
Trend Themes
1. Kosher Certification - Expanding range of Kosher certified products in Gourmet food industry
2. Free-from Foods - Increasing demand for food products free from common allergens, Non-GMO and gluten-free
3. Premiumization of Pickles - Offering a premium option for pickles with a unique blend of 11 spices
Industry Implications
1. Food Retail - Retailers offering a range of Gluten-free, Non-GMO and Kosher certified gourmet food products
2. Specialty Food Products - Expanding the product line to offer premium and unique food products catering to the customer demands of Free-from foods and unique taste experiences
3. Organic Foods - Offering Organic and non-artificial preservative products in the fast-growing organic food segment.
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