Suji's Korean Cuisine Offers Creative Pairings Like Kimchi with Bacon

In order to give consumers the chance to get a taste for the comforts of home, as well as classic Korean-style cuisine, Suji's Korean Cuisine launched a series of hybrid heat-and-eat meals.

Some of the standouts in the collection of entrees include varieties like Kimchi Rice with Uncured Bacon and Udon Noodles with Chicken. These dishes are packaged into single-serve boxes that can be found in a store's refrigerated section. As well as being gluten-free and non-GMO, the meals are also free from preservatives, additives, artificial colors, flavors and added MSG.

Although many consumers are enticed by the idea of trying globally inspired foods, the fear of trying something new often prevents purchases from being made. By offering familiar elements with a focus on fusion, these ready-to-eat meal kits offer a comfortable introduction to a new world of flavors.