Free Trend Report Free 2018 Report & eBook

Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book.

Keynotes.org Our Research Methodology

This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.

The Reed's Culture Club Kombucha Beverage Offers a Cabernet Grape Flavor

 - Jan 24, 2016
References: reedsinc & trndmonitor
The Reed's Culture Club offers a variety of Kombucha beverage flavors and the Cabernet Grape variety opts for a decadent natural taste inspired by the popular fruit featured in many wine beverages. The drink, dubbed Cabernet Grape, is made with organic cabernet grape juice mixed with a series of fermented teas to create a healthy drink rich in probiotics.

The Cabernet Grape kombucha flavor offers a blend of rich grape flavor without the harsh effects drinking wine has on the body. The organic cabernet grape juice is extracted from high-quality fruit for a natural taste and mixed along with oolong, yerba mate tea and healthy bacteria cultures.

Other flavors by the brand include Gogi Ginger, Coconut Water Lime and Cranberry Ginger.