The Kelly’s of Cornwall Sticky Gingerbread ice cream has been announced by the UK brand as a new dessert option for consumers seeking a different kind of product for enjoyment with family and friends this holiday season.
Set to launch in October for a limited time only, the ice cream is characterized by a distinctly creamy texture that is infused with fudge pieces, toffee sauce and ginger digestive biscuit cookie pieces. This makes it perfect for consumption as a dessert either on its own or with a freshly baked confection.
Explaining the new Kelly’s of Cornwall Sticky Gingerbread ice cream, Brand Manager Shreen Nobbel, said, "We know consumers are looking for something special at Christmas so we have taken the iconic flavour of gingerbread and teamed it with our classic Cornish ice cream, creating an easy, indulgent dessert option."
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