The holidays have arrived and Baskin-Robbins is celebrating with two tasty new treats: Gingerbread House Ice Cream and the new Brrr the Snowman Cake.
Just as the name suggests, the new Gingerbread House Ice Cream takes the sweet and spicy flavors of a classic Christmas gingerbread house and translates it into a cool and creamy treat. The new flavor is made up of gingerbread-flavored ice cream that has been swirled with gingersnap cookie bites and peppermint pieces – all finished with a confetti icing drizzle.
Beyond the new scoop, Baskin-Robbins has also created a Brrr the Snowman Cake that's perfect for sharing. This cake can be made with your choice of cake and ice cream flavors, and the whole thing looks like a smiling snowman who has begun to melt.
Image Credit: Baskin-Robbins
What Makes This Trend Stand Out
- Holiday-inspired Ice Cream Flavors
- There is an opportunity for ice cream companies to tap into holiday flavors to attract customers during the festive season.
- Ice Cream Innovation with Spices
- By experimenting with unique spices in ice cream, such as ginger, companies can create new and interesting flavor combinations.
- Customizable Ice Cream Cakes
- Allowing customers to choose their own ice cream and cake flavors for customizable ice cream cakes can attract more sales and offer a unique experience.
Sectors Adopting This
- Ice Cream Industry
- Companies in the ice cream industry can benefit from creating seasonal flavors such as gingerbread during the holiday season to attract customers.
- Bakery Industry
- Bakeries can collaborate with ice cream companies to offer cake and ice cream combinations similar to the Brrr the Snowman Cake to attract customers and offer a unique dessert experience.
- Food and Beverage Industry
- The food and beverage industry can benefit by innovating new and unique flavors, such as gingerbread ice cream, to offer their customers a diverse range of products and drive sales.
