Three of New York's most renowned and socially responsible culinary entities have joined powers to come up with a brand new hot sauce brand, dubbed Bronx Hot Sauce, that is designed to lend an exciting, Thai-tinged kick to a wide range of dishes while also helping to promote the local agricultural economy.
Devised by Thai-Philipino chef King Phojanakong as part of a collaboration with non-profit NGO GrowNYC and local company Small Axe Peppers, the Bronx Hot Sauce brand is designed to offer a pleasant combination of spicy and sweet flavors, and is designed as a substitute for regular hot sauce in any dish that you'd put hot sauce in.
This hot sauce brand is a great example of a culinary creation that will both excite foodies and help local growers and producers.
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