This homemade sorbet has prosecco in it, which might be everything you need to know. Created by Beth from Tasty Yummies, the recipe for Fresh Grape and Prosecco Sorbet is a refreshing summer treat, perfect for cooling down with for the remainder of the season.
To make your own homemade sorbet, you will need seedless grapes, honey or maple syrup, freshly squeezed lemon juice and prosecco (champagne, sparkling wine, grape juice and water will also work). This means the frozen snack is gluten-free, vegan, paleo and AIP-friendly (for those who are on the Auto-Immune Protocol). Even if you don't have dietary restrictions, this simple recipe is easy enough to throw together as long as you have an ice cream maker.